Peters has delighted shoppers with the launch of its epic new KitKat ice cream.
The iconic KitKat chocolate bars have been transformed into a range of ice cream sticks, covered in a decadent milk chocolate coating with crispy wafer pieces.
The ice creams are available in a pack of four for $8.50 in the freezer aisles in supermarkets or a single serve for $4 at petrol stations and convenience stores.
Peters has delighted shoppers with the launch of its epic new KitKat ice cream We know how much Aussies love their favourite chocolate bar so it s been a privilege to replicate the classic KitKat taste sensation in frozen form, Peters head of marketing Andrea Hamori said.
Remembering Jan Morris: ‘Sydney Opera House made me feel like an insect in an ice cream’
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Tim Morris recounts time spent with his late cousin, the writer Jan Morris, known for her portraits of cities, from Halifax to Venice and Oxford to New York
Oh what a joy it is to have lunch around the kitchen table of Trefan Morys with Jan, Elizabeth and their youngest son Twm Morys. Conversation over duck, new potatoes and Jan’s favourite, wild garlic salad, covered such diverse subjects as tales from the (still) Welsh-speaking colony of Patagonia, the building of nearby Snowden (King Arthur buried his arch-enemy, the fearsome giant Rhitta, under the summit for making coats from the beards of his enemies) to Elizabeth being a ‘runner’ for the architects on the original Wembley Stadium (how things have changed in a lifetime) to the Sydney Opera House.
Source: Coppola Foods
Fabalous
Popular pancake topper Nutella has some new competition this year in the form of Fabalous, a vegan and organic Hazelnut & Cocoa Spread (rsp: £4.99/200g). Launched on Amazon in December 2020, the spread uses only eight “recognisable” ingredients, with chickpeas making up 32% of the recipe. As well as having an “indulgent, intense chocolatey flavour”, the spread is high in protein and fibre and low in sugar, according to the brand.
Stacks of Goodness
Sweetpea Pantry, which is known for its range of better-for-you baking mixes, has unveiled a new sister brand in time for Shrove Tuesday. Stacks of Goodness has launched with three vegan, gluten-free and low-sugar Protein Pancake Mixes (rsp: £4.99/200g), which come in Strawberry, Double Chocolate and Vanilla & Blueberry flavours. The mixes feature ‘all-natural’ ingredients such as buckwheat, brown rice, quinoa and flax, alongside vegan protein from Nutristrength. Consumers must simp
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Coconuts Organic, the Cornish-based ice cream maker, has announced a total rebrand and name change to Cecily’s ahead of a major new product development drive for SS21.
The plant-based ice cream company, who recently closed its third equity crowdfunding round early on Seedrs.com due to exceptional demand, has designed its new packs to make more of its Cornish heritage and the fact it is a female-founded company. Founder Cecily Mills said: “Our office is five minutes from the beach. We love living here in Cornwall, and very much see it as the spiritual home of ice cream. We’re proud to be taking Cornish ice cream into the 21
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Caramel Crisp (left) includes crisp wafer fingers covered in creamy caramel flavoured choc, topped with French caramel flakes, all on a creamy white chocolate base. While Mint Choc Chip (right) offers crisp wafer fingers covered in creamy mint flavoured choc, topped with Swiss cocoa crisps, all on a smooth milk chocolate base
Last year, the brand launched an epic KitKat Chunky Gold Krisp chocolate bar after combining fan favourites Chunky and Gold into one.
The bar is made with golden goodness from top to bottom, boasting three lusciously light layers of the iconic crisp wafer.
With golden white choc and crunchy waffle pieces at the top, finished off with a golden choc base, shoppers can enjoy the caramelised break for $2.