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Council to hold meet and greet session for cows now grazing in Bristol park

Council to hold meet and greet session for cows now grazing in Bristol park They will be arranged once the cows have settled in THE BIGGEST STORIES ACROSS BRISTOL IN YOUR INBOXInvalid EmailSomething went wrong, please try again later. SIGN UP When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice Council chiefs have brought a herd of cows to graze the Stoke Park Estate for the first time in decades - and are planning on holding a ‘meet and greet’ event so people can get to know them.

Royal Highland Showcase: Next generation judges announced for beef classes

Royal Highland Showcase: Next generation judges announced for beef classes Updated: May 11, 2021, 3:34 pm © Wullie Marr Photography Sign up for our daily newsletter featuring the top stories from The Press and Journal. Thank you for signing up to The Press and Journal newsletter. Something went wrong - please try again later. Sign Up A group of next generation judges has been unveiled for the beef classes at next month’s Royal Highland Showcase. The Royal Highland and Agricultural Society of Scotland (RHASS), which is organising the live-streamed event, has announced a 13-strong judging panel of cattle enthusiasts for the showcase. It said all the beef judges for the showcase – which takes place on June 14-20 in place of the Royal Highland Show, which cannot be staged in its normal format due to Covid-19 restrictions – have all either come through the Scottish Association of Young Farmers’ Clubs stockjudging programme or are young breeders from previous shows

Bizarre three-eyed calf one of strangest things ever seen by Gwynedd vet

Bizarre three-eyed calf one of strangest things ever seen by Gwynedd vet Photos of the calf have gone viral after they were tweeted by Pwllheli vet Malan Hughes 18:31, 11 MAY 2021 The animal was spotted by Pwllheli vet Malan Hughes during routine TB-testing (Image: Malan Hughes) Sign up to our free newsletter for the top North Wales stories sent straight to your e-mail Invalid EmailSomething went wrong, please try again later. Sign up now! When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice

Dispersal of Northumberland s foremost beef breeding herd

Dispersal of Northumberland s foremost beef breeding herd 10 May 2021 | Dispersal of Northumberland s Inland Pasture herd will take place in early June The complete dispersal of Northumberland s foremost commercial beef breeding herd will take place next month, auctioneers have confirmed. Harrison & Hetherington (H&H) will organise the sale of the Inland Pasture commercial breeding herd of Limousin and British Blue cross females and stock bulls. The full dispersal of this herd, whose breeding is entirely focussed on producing quality cattle, will take place at Borderway in Carlisle on 4 June. The Cadzow family have placed an emphasis on purchasing the best Limousin and British Blue genetics available to a top end commercial budget.

Top beef tips from winning farmer Jamie Paterson, Over Spott

A beef farmer from Dunbar and another from Shropshire, have won a nationwide competition for having the fastest growing beef cattle. The Breedr Weigh to Win competition, which ran from November 1, 2020 to March 31, 2021, saw 240 farmers record their cattle weights on a regular basis, so they could tailor feed rations and management accordingly. Winning the under 12-month category was Jamie Paterson, farm manager at Little Spott Farms, Dunbar. He manages 130 Limousin cross Charolais suckler cows across 400 acres of grassland, rearing the calves to sell as stores at seven to eight months old and 400kg liveweight. “We try to keep things simple – we calve inside in March and April before turning them out to grass over the summer,” he explains.

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