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Date Time Big potential of little millet Overlooked little millet is a promising grain for our future climate. New research shows which varieties perform the best. July 14, 2021 – Since humans began cultivating the land, we’ve prioritized one type of crop above all others: grain. With high amounts of minerals, protein, and vitamins, cereal grains form the foundation of diets worldwide. But while our ancestors grew many different kinds of grains, today only a few reign supreme. Corn, wheat and rice dominate modern agriculture. And they provide about 60% of the calories humans eat worldwide. Yet many other grains are available. They can serve important roles, such as hedging against climate change and providing farmers with diverse sources of income. One such grain, known mainly in India, is called little millet.

United statesMani vetriventhanVetriventhan maniInternational crops research institute for the semiCrop science society of americaAmerican society of agronomyInternational crops research instituteSemi arid tropicsCrop scienceCrop science societyAmerican societyஒன்றுபட்டது மாநிலங்களில்சர்வதேச பயிர்கள் ஆராய்ச்சி நிறுவனம் க்கு தி அரைபயிர் அறிவியல் சமூகம் ஆஃப் அமெரிக்காசர்வதேச பயிர்கள் ஆராய்ச்சி நிறுவனம்அரை வறண்ட வெப்பமண்டலம்