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Frost Protection for Flowering Fruit Crops A new natural anti-freeze bio-stimulant AminoA ICEAAX stimulates the production of anti-freeze protein in flowering fruit crops. Late frosts are a constant worry for the fruit grower, but a new OF&G registered natural plant bio-stimulant promises to minimise or eliminate crop damage by stimulating the production of AFP (Anti-Freeze Protein) in flowering fruit crops. AminoA ICEAAX is the latest introduction from the AminoA bio-stimulant production line, developed out of specific demand from a grower who had seen their apple and pear orchards wiped out by frost. Losses can be catastrophic in flowering crops such as apples and pears.

Richard phillipsFrost protectionFlowering fruit cropsAminoa iceaaxரிச்சர்ட் பிலிப்ஸ்பனி ப்ரொடெக்ஶந்