May 25, 2021
The growth equity fund affiliated with Danny Meyer s Union Square Hospitality Enlightened Hospitality Investments (EHI) was the lead investor of $21.5 million raised by 7shifts, a provider of labor management platform for restaurants, according to a company press release.
EHI s investment follows the implementation of 7shifts across USHG s portfolio of cafes, bars and restaurants and will add EHI to 7shifts board of directors. The round also includes participation from existing investors, Ten Coves Capital, Relay Ventures and Conexus Venture Capital, 7shifts CEO Jordan Boesch said in the release. We are deeply appreciative of our partnership with USHG and EHI, both as a restaurant partner and now as an investor, and believe it is a testament to the value 7shifts provides to restaurateurs and their team members, Boesch said, in the release. As the industry rebuilds, there has never been a more important time for restaurants to get more visibility into labor to
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May 25, 2021
Jimmy John s has launched a three-day hiring event Tuesday to add up to 10,000 employees to work in its 2,600 nationwide locations. The Jimmy John s brand has seen tremendous growth and sustained demand across its more than 2,600 locations since the beginning of the year, COO Sarah Mueth said in a company press release. Many of our franchise owners and brand leaders began their careers in our restaurants, and our jobs have always presented unique opportunities for those looking to learn new skills, save for continued education, or chart their path to a successful career. Whether in management, on the line, or back of house, the skill sets developed as a Jimmy John s team member help lay the foundation for a strong future.
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May 24, 2021
In preparation of expanding, Ohio-based Hot Dog Shoppe has created two roles, hiring Zach Weiser to lead field operations and Greg Kenyon to fill the role of corporate chef, Greg Vojnovic, Hot Dog Shoppe s CEO and president, said in a company press release. Zach brings strong leadership and operational skills to the company, Vojnovic, who purchased the family founded and operated brand earlier this year, said in the release. His experience with industry leaders Applebee s and TGI Friday s will be a welcome addition to our organization as we continue to build on the culture of our company. These well-known casual dining companies are highly respected for a reason and Zach exemplifies why they have been so successful and make him a natural fit for guest-favorite Hot Dog Shoppe.
SOUTH BEND â Eric Robertson needs an extra 200 employees to staff his restaurants.
As the vice president of operations for Delight Restaurant Groups, Robertson oversees 28 area Taco Bell locations, and things are getting tight.
In recent weeks, he has made daily decisions on which locations need to close early, and when, because of a shortage of workers.
âWeâve modified operations so that we can serve our guests in a reasonable amount of time,â Robertson said, âso we are looking at it on a case-by-case decision.â
After a year of dealing with shutdowns, capacity limits and mask requirements, the restaurant industry been hit with yet another potentially devastating challenge.
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