Noodles & Company Launches Long Awaited Tortelloni with Exclusive Rewards Member Access
The Leading Fast-Casual Restaurant Introduces Three New Stuffed Pasta Dishes, And Noodles Rewards Members Get First Dibs Plus Free Delivery All Summer Long
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BROOMFIELD, Colo., May 19, 2021 /PRNewswire/ Noodles & Company (NASDAQ: NDLS), the national fast casual brand known for serving globally-inspired noodle dishes made fresh to order, announced today that it has launched three new tortelloni dishes in restaurants nationwide. Tortelloni – a stuffed pasta with a shape similar to tortellini but larger to bring forward even more flavor – is the first stuffed pasta option to be featured on Noodles menu. These new, most requested menu items will be exclusive to Rewards members starting now through June 1, 2021.
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Jan. 28, 2021
Noodles & Co has added two cauliflower gnocchi dishes to its menu: Cauliflower Gnocchi Rosa and Cauliflower Gnocchi with Roasted Garlic Cream, according to a company press release. The dishes have half the carbs of traditional pasta, are gluten-sensitive and contain a full serving of veggies. Following two years of testing and refining our artisanal Cauliflower Gnocchi recipe, I am thrilled to offer our guests these satisfying and healthy dishes that they can only get at Noodles, Nick Graff, executive chef and vice president of culinary at Noodles & Company said in the release. Gnocchi is a classic Italian pasta that I have long enjoyed, and we ve elevated it from a dish that most people view as an occasional indulgence and transformed it into a healthy and flavorful option that our guests will feel good about eating any day.
Noodles & Co chef s go-to: Innovation with a pinch of tradition
Nick Graff, executive chef of Noodles & Company, discusses when it s necessary to re-invent the wheel, or in his case, the noodle.
y Nick Graff, executive chef of Noodles & Company. provided
Jan. 28, 2021
By Nick Graff, executive chef, Noodles & Company
For more than 25 years, Noodles & Company has been serving popular noodle dishes, such as our best-selling Wisconsin Mac & Cheese, as well as new ones we can t wait for customers to discover for the first time, like our Spicy Korean Beef Noodles. Innovation is at the core of our brand, and we have gone from innovating bold flavors to innovating the noodle itself. With the introduction of our Zoodle in 2018, and our Cauliflower Rigatoni in 2019, we ve made it possible for almost every dietary lifestyle to enjoy pasta, and now with our latest addition to the menu, we re taking it even further with Cauliflower Gnocchi.
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Dec. 17, 2020
Noodles & Co is testing ravioli and tortelloni dishes at 21 locations in Colorado, Illinois and Ohio. Our new ravioli and tortelloni dishes offer a fresh take on the recipes that our guests love, loaded with specialty ingredients such as caramelized onions, ricotta, mozzarella and parmesan cheeses in the tortelloni, and a blend of ricotta, Parmigiano Reggiano, and mozzarella cheeses with a light touch of breadcrumbs in the ravioli, Nick Graff, executive chef, said in a company press release. We truly have something on the menu for everyone, and with these new additions, there s even more for our guests to enjoy.
Noodles & Company Begins Testing New Ravioli and Tortelloni Dishes in Select Markets
December 17, 2020 · ·
With something on the menu for everyone, Noodles continues to expand its fresh and flavorful options with the addition of stuffed pastas
Broomfield, CO (
Noodles & Company (NASDAQ: NDLS), known for serving classic noodle, Zoodle and Caulifloodle dishes from around the world, is testing new ravioli and tortelloni dishes at 21 locations across Colorado, Illinois, and Ohio. Expanding its menu with even more flavors and options, the new stuffed pastas from Noodles & Company offer guests elevated choices with flavorful and fresh sauce pairings at an unmatched value. Each stuffed pasta dish is filled with premium ingredients and sautéed with fresh vegetables, creating a delicious yet lighter twist on the usual stuffed pasta.