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How To Make Elantha Vadai - A Traditional Snack From Tamil Nadu (Recipe Inside)

Elantha pazham is the Tamil name for jujube or ber - a tangy fruit from the buckthorn family that is also called red date.

Tamil naduSri lankaElantha vadaiAshwin rajagopalanPeerkangai kootuDindigul manomani coAlso readSouth indian recipesMiddle eastSouth east asiaTreasure of protein and fibreSouthern tamil naduAshwin rajagopalaniElantha vadai recipeTamil nadu sweetsIndian dessert

7 South Indian Recipes For Lunch

There are so many South Indian recipes which you can make for lunch beyond the usual Idli-Dosa fare. Here are some you should definitely try!

Image creditSouth indianSouth indian recipesSouth indian recipeSouth indian recipes for beginnersSouth indian lunchSouth indian lunch recipesLunch recipeLunch recipesபடம் கடன்தெற்கு இந்தியன்தெற்கு இந்தியன் சமையல்தெற்கு இந்தியன் செய்முறைமதிய உணவு செய்முறைமதிய உணவு சமையல்

High Protein Dosa: How To Make Egg Dosa Or Mutta Dosai

High Protein Dosa: How To Make Egg Dosa Or Mutta Dosai High Protein Dosa: How To Make Egg Dosa Or Mutta Dosai Mutta is another word for eggs. This dosa is not only one of the most flavourful breakfasts you can cook yourself, it is also a treasure of protein.हिंदी में पढ़ें Highlights Dosa can be made in a multiple ways Mutta Dosai is a super simple recipe you should try today There are only a few things as satisfying as a well-made dosa. Dosa, as we all know, is our very own crepe-like dish that is made on a hot skillet and traditionally served with a portion of sambar or chutney.

Sushmita senguptasharingHigh protein dosaMutta dosaiSouth indianAlso readIndian cooking tipsHow to make thattu dosaHow to make famous mumbai style dosaJini dosa at homePhoto creditSouth indian recipesSouth indian foodHigh proteinHigh protein breakfastஉயர் ப்ரோடீந் தோசைதெற்கு இந்தியன்

Wait, What? You Can Now Make Medu Vada In 10 Minutes With This Genius Recipe!

Wait, What? You Can Now Make Medu Vada In 10 Minutes With This Genius Recipe! Wait, What? You Can Now Make Medu Vada In 10 Minutes With This Genius Recipe! Instant Medu Vada Recipe: If you think the process of making these vadas is too cumbersome, you are not alone.But what if we tell you that there could be a way in which you can make this vadas in under 10 minutes?हिंदी में पढ़ें Highlights Medu vada is paired with sambar and chutney It is very easy to make medu vada at home If we were to make a list of our all-time favourite Indian snacks,

Sushmita senguptasharingWith this geniusSouth indianYoutuber alpa modiAlso readSouth indian recipes you cannot missSouth indian recipesHow to make restaurant style tomato onion uttapamYoutube channelCooking with alpaTop south indian recipes for lunchஉடன் இது மேதைதெற்கு இந்தியன்யொஊதுபேர் ஆல்பா மோடிமேலும் ரெட்தெற்கு இந்தியன் சமையல் நீங்கள் முடியாது செல்வி

How To Make Ashoka Halwa - The South Indian Version Of Comforting Moong Dal Halwa

How To Make Ashoka Halwa - The South Indian Version Of Comforting Moong Dal Halwa How To Make Ashoka Halwa - The South Indian Version Of Comforting Moong Dal Halwa Ashok halwa (or Asoka halwa) is a delicious dessert from Tamil Nadu that is made on special occasions. Highlights It is made with moong dal and whole wheat Here is how you can make it at home Whether you have a sweet tooth or not, one cannot deny a bite of a decadent Indian dessert on the table. Be it kheer, gulab jamun, ladoos or a comforting bowl of halwa, we would automatically inch towards serving ourselves a bite or two of the mouth-watering treat. Not just these popular Indian desserts, if you dig deeper you will find a lot many lesser-known sweet treats in the Indian cuisine. South Indian cuisine - known for a variety of desserts like payasam, Mysore pak, unni appam to many more - is brimming with unique treats that are sure to comfort your cravings.

Tamil naduAanchal mathuraanchalHow to make ashoka halwaAlso readHalwa recipesAshoka halwaAsoka halwaSouth indian dessertsSouth indian halwaSouth indian recipesதமிழ் நாடுஎப்படி க்கு செய்ய அசோகா ஹல்வாமேலும் ரெட்ஹல்வா சமையல்அசோகா ஹல்வாதெற்கு இந்தியன் இனிப்புகள்

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