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Va dove ti porta il vento, così Villa Dora racconta l aria - Messaggero Veneto Udine

Va dove ti porta il vento, così Villa Dora racconta l aria - Messaggero Veneto Udine
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Best Restaurants in Logan Circle & 14th Street, Washington, DC

    On any night of the week, you’ll find DC’s hip and hungry crowding into the restaurants and bars along the 14th Street corridor – which runs through the heart of Logan Circle. The neighborhood grew up organically as pioneering Washingtonians moved in to the up-and-coming area and signaled to chefs that it was the next hot place to set up shop. A diverse mix of restaurants serving delicious dishes and creative cocktails from morning into the night makes Logan Circle a must-visit for any true foodie. Around the World Stroll down 14th street and you’ll notice that there’s a true moveable-feast vibe happening. Chefs are serving up fare from all over the world and giving even the most discerning diner a taste of something new. The full-bodied flavors of Southeast Asia are served at Doi Moi, a restaurant that juxtaposes a sleek, white dining room against the complicated flavors of Vietnam and Thailand. Estadio pays tribute to the tastes of Spain with a menu featurin

Family finds way to Brookings with cafe dream

“Our whole family just felt like a magnet was pulling us here,” recalled Natalie Crino. A year ago, the family was living in Utah. Natalie and her husband Peter were working corporate IT jobs, and the family would spend their vacations on the Oregon Coast. Now, the new owners of the Compass Rose Café in Brookings live where they used to vacation and make a living with Italian doughnuts, not computer servers. “There’s some bumps in the road, but we’re on the right track here,” Natalie Crino said. She said the challenges of the COVID-19 pandemic gave them the chance to move out west and change jobs — but the idea to do so didn’t start there.

D C Restaurants Add Service Charges to Offset Pandemic Expenses

Get our free newsletter Success! You re on the list. Whoops! There was an error and we couldn t process your subscription. Please reload the page and try again. Processing… The owners of St. Vincent Wine never expected to open in the middle of the global pandemic and need a little extra cash to cover the costs of keeping staff and customers safe. But when the doors opened in November, they decided to add a $1 “COVID compliance fee,” to each check. It helps pay for professional cleanings, sanitation, and propane containers to heat outdoor seating areas. Why? Because “pandemics are expensive,” according to the bar’s website. 

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