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Scots food industry critical of UK/Australia trade negotiations

Members from across Scotland’s food and farming industry have accused the UK government of neglecting trade with its biggest export market in its rush to secure new trade deals.

United statesNew zealandUnited kingdomAgriculture commissionNational farmers union scotlandScotland foodQuality meat scotlandUnited kingdom governmentFree trade agreementFree trade agreementsSupply chainSupply chainஒன்றுபட்டது மாநிலங்களில்புதியது ஜீலாந்துஒன்றுபட்டது கிஂக்டம்தேசிய விவசாயிகள் தொழிற்சங்கம் ஸ்காட்லாந்து

Scottish food and drink sector concerned over rushed UK-Australia trade deal

Scottish Food and drink organisations have written an open letter to the UK International Trade Secretary expressing concern that trade deal…

United kingdomAustralian capital territoryColin smithScott walkerNeil wilsonTim baileyPatrick krauseShelagh hancockJen craigMartin reidJimmy buchanJames withersAlan clarkeArchie gibsonAlan mcnaughtonIan blackford

Strong beef trade gives respite from rising suckler costs

Strong beef trade gives respite from rising suckler costs >More in © Tim Scrivener Spring-breeding cattle values have taken an expected lift on the back of a 20% rise in beef prices to help cover startlingly high input costs. Vendors have seen trade lift by the same amount, providing sufficient bidding interest can be drummed up for the right genetics. On the positive side, cull cows can be budgeted at about £150-£250 more than in recent years, while many markets saw a 30-50p/kg lift in suckled calves last autumn. But for straw-bedded, grain-feeding systems, housing cows for six or seven months, the uplift must cover a winter bedding cost of £150-£175 a cow, and barley coming onto the farm at more than £210/tonne.

United kingdomArgyll and buteChris armstrongRaymond kennedyTim scrivenerUnited auctionsQuality meat scotlandஒன்றுபட்டது கிஂக்டம்ஆர்கில் மற்றும் ப்யூட்கிறிஸ் ஆம்ஸ்ட்ராங்ரேமஂட் கெந்நெடீஒன்றுபட்டது ஏலம்தரம் இறைச்சி ஸ்காட்லாந்து

Cold May hits beef prices | The Scottish Farmer

After several months of soaring beef prices, values have come tumbling down over the past four weeks, as a result of the cold weather and subsequent reduction in demand for barbecue cuts. While average prices in Scotland reached 430+p per kg a month ago, latest figures show that while values remain above the critical £4 per deadweight kg bracket, they have slipped below that south of the Border. Data for the final week of May, show that finished steers averaged 412.2p in Scotland, down 4.4p on the previous seven days, while those in England and Wales levelled at 388.5p, which represents a 3.6p decline.

United kingdomUnited statesJohn wilkesStuart ashworthNeil shandPhil hadleyUnited kingdom export certification partnershipNational beef associationFoyle food group in gloucesterFood standards agencyNational beefQuality meat scotlandFood groupUnited kingdom export certificationNorth americaஒன்றுபட்டது கிஂக்டம்

School Newsround: With Colliston Primary, Lathallan School, Bell Baxter High and west Fife Festival of Engineering

School Newsround: With Colliston Primary, Lathallan School, Bell Baxter High and west Fife Festival of Engineering
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United kingdomCarol ann penroseOliver noordermeerSean donaldsonKaren hopkinsRichard toleySiobhan brownBabcock rosythRoyal navyLathallan schoolBell baxter high schoolColliston primary schoolQuality meat scotlandKeep scotlandBaxter high schoolCommercial primary school