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Our best winter soups

Our best winter soups Jan. 1, 2021 According to my cellphone, Los Angeles is in for a bit of a cold spell: Temperatures will not rise above 66 degrees for a good 10 days. In Connecticut, where I grew up, 66 degrees is considered downright balmy. But 20-plus years living in Southern California has taught me that 4 degrees below the annual average of 70 degrees qualifies as soup weather, especially since temperatures here can drop 15 to 20 degrees once the sun goes down (even in Connecticut, 46 qualifies as soup weather!). A wintertime essential and a year-round staple in most cultures, soup is said to have been consumed by humans as long as 20,000 years ago. The variety that has resulted from peoples around the globe boiling similar ingredients in hot water is extensive. There are brothy soups like pho and tom kha gai; puree soups like creamy mushroom, butternut squash and winter vegetable soup and chunky almost-stews like pasta e fagioli, kibbeh bi’kizabrath, black bean

PANDEMIC RELIEF | Colorado who s who dishes on their favorite takeout meals

Despite the partisan battles in 2020, there was one thing we could all agree on: Let s order takeout. As it turned out, it became our civic duty to ensure that restaurants, where 10% of Coloradans work, could survive the pandemic.  Politicos statewide were happy to tell us where they got their favorite meals, so we ve compiled them all into one smorgasbord of options. Let s dig in: U.S. Rep. Diana DeGette, D-Denver: A patron enters Cherry Cricket, located in Denver s Cherry Creek neighborhood.  Courtesy of Cherry Cricket via Instagram The Cherry Cricket’s burger and frings have been a family favorite for decades.

El teatro y la justicia social son una combinación perfecta para esta artista y activista de San Diego

El teatro y la justicia social son una combinación perfecta para esta artista y activista de San Diego
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Eduardo Dingler, Wine to Sake: Remembering the best of 2020

EDUARDO DINGLER As the year comes to an end, it is important to reflect on some of the positive results of one of the most difficult rides of our lives. Without a doubt 2020 brought challenges that continue to have repercussions and will for months to come but it sure has made us reflect on what really matters. In this last piece of a long year, I wanted to share some of my most relevant and memorable experiences as I’ve done in prior years. Some of these instances involve our strong community, some safe travel, before and during the pandemic, and valuable pieces worth sharing.

City Paper | City Paper writers top eats from 2020

The U.S. Department of Health and Human Services (HHS) plans to distribute $95 million to 23 community health centers in South Carolina as part of the American Rescue Plan. This program aims to provide funding for health organizations to expand COVID-19 related services for vulnerable populations. Money can be used for services including vaccinations, testings, […] State coffers could get $2.5 billion in new federal funding over two years if lawmakers get over longstanding political objections to expand Medicaid to cover about 200,000 residents without health insurance.  At present, many agree expansion is more of a possibility than a probability due to the state’s political climate. The new funding over two […]

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