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These are the best wineries in Napa Valley for wine tasting

Napa County Planning Commission Okays Huge New Wine Production

May 24, 2021 The Napa County Planning Commission recently approved the construction of a new 475,000-gallon winery on the Napa Valley floor in Rutherford. Frank Family Vineyards LLC proposed to build the future Benjamin Ranch Winery on an 81-acre site off Conn Creek Road in order to consolidate its wine production.  The Frank family plans to continue to operate its winery on Larkmead Lane near Calistoga. About 5.1 acres of vineyards will have to be removed for the development of Benjamin Ranch Winery, which entails the construction of an 87,400 sq ft. winery/tasting room. An existing barn will be relocated to make room for the production facility.

Five Reasons to Love California Wine Country This Summer

Domaine Carneros Celebrates Sustainability Highlights for Earth Day

April 21, 2021 Carneros, CA – April 19, 2021–. CEO of Domaine Carneros Remi Cohen is toasting the upcoming Earth Day on April 22nd with a glass of sparkling wine crafted from their Carneros AVA estate vineyards which have been cultivated sustainably for decades. Since its founding in 1987, the winery has put sustainable efforts at the forefront, ensuring their impact on the land is minimalistic. The best business practices instituted by long time former CEO Eileen Crane carry on today under Cohen s watchful eye. Each year, the winery goes through an assessment and audit as part of its Certified California Sustainable Winegrowing certification.  With the matrix of benefiting the environment, employees, and the community, the winery implements the following measures towards continuous improvement:

Domaine Carneros Celebrates Sustainability Highlights for Earth Day 2021

Submit Release   April 20, 2021 (PRLEAP.COM) Lifestyle News Carneros, CA – April 20, 2021–. CEO of Domaine Carneros Remi Cohen is toasting the upcoming Earth Day on April 22nd with a glass of sparkling wine crafted from their Carneros AVA estate vineyards which have been cultivated sustainably for decades. Since its founding in 1987, the winery has put sustainable efforts at the forefront, ensuring their impact on the land is minimalistic. The best business practices instituted by long time former CEO Eileen Crane carry on today under Cohen s watchful eye. Each year, the winery goes through an assessment and audit as part of its Certified California Sustainable Winegrowing certification. With the matrix of benefiting the environment, employees, and the community, the winery implements the following measures towards continuous improvement:

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