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The Day - A Disney+ chef documentary jostles for success alongside 'Loki' - News from southeastern Connecticut
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Little Tokyo's 111-Year-Old Mochi Ice Cream Shop Mikawaya Closes Permanently
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Written by Danielle Chiriguayo and Amy Ta, produced by Angie Perrin
Jun. 29, 2021Entertainment MORE Wolfgang Puck is known for his showmanship, personality and hospitality, says David Gelb, director of the new documentary “Wolfgang.” Photo credit: Los Angeles Magazine/“Wolfgang” documentary/Disney+.
Wolfgang Puck became a household name in the 1980s. After his restaurant Spago became a favorite of Hollywood elites, he went on to launch an empire. Today, he has dozens of restaurants worldwide, supermarkets carry his food, and he’s considered as the first true celebrity chef who redefined American cuisine.
It’s all in stark contrast to him growing up poor in Austria with an abusive stepfather.
A Story Of Immigration, Perseverance & Food: An Interview With Wolfgang Puck & David Gelb
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