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5 things to know in Austin food: All-day cafe perks up the east side
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6 things to know in Austin food now: Greek eatery makes waves downtown
6 things to know in Austin food now: Greek eatery makes waves downtown Delicate scallops and other fresh fish dishes anchor the menu at Simi Estiatorio.
Courtesy of Simi Estiatorio
Editor’s note: We get it. It can be difficult to keep up with the fast pace of Austin’s restaurant and bar scene. We have you covered with our regular roundup of essential food news.
Openings and re-openings The long-awaited downtown Greek concept,
Simi Estiatorio, will open to the public May 7, with reservations available now. Located near the corner of Sixth Street and Congress Avenue on the first floor of the historic Littlefield Building, Simi Estiatorio was originally announced in late 2019, but its planned opening date of spring 2020 was delayed due to the COVID-19 pandemic. Debuting now with dinner service, the restaurant boasts some serious talent behind the scenes. Managing partner
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A late-1980s marketing campaign from the Corona beer company turned Cinco de Mayo into the day in which Americans consume the most beer, topping even St. Patrick s Day and Super Bowl Sunday.
Indeed, America s obsession with alcohol has taken over other holidays, too, but May 5 is certainly among the dates most hijacked by the country s love of drinking.
Here are five other things you may not have known about Cinco de Mayo:
What It Actually Observes:
Cinco de Mayo observes the date of the battle of Puebla in 1862, when the outnumbered Mexican army defeated the powerful French, who were occupying the area seeking unpaid debts. A common misconception confuses the holiday with Mexican Independence Day, which is Sept. 16. The country had already gained its independence from Spain years before the battle of Puebla, which was part of a war the Mexican army historians consider lost to the French.
Gabriela Bucio (r) with her brother and business partner Arturo Bucio (Photos courtesy of Gabriela’s South)
If you live in Austin, you ve likely wandered into one of Gabriela Bucio s projects even if you didn t realize it. Bucio is all over Austin: Not only is she a local DJ, but she co-owns three restaurants, a coffee shop, and two nightclubs. And she s not even close to done yet.
During the pandemic, the bartender-turned-business-owner originally from Michoacán, Mexico, kept herself busy by opening a new Gabriela s location in Southpark Meadows alongside her brother/business partner, Arturo Bucio. The sibling power duo also opened Revival Coffee this year, and a second Mexican nightclub, Mala Santa.
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