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The Brilliant Craftsmanship of Jimmy Park s New Omakase Sushi Restaurant, Shoyo

The Brilliant Craftsmanship of Jimmy Park s New Omakase Sushi Restaurant, Shoyo
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Team behind Monarch restaurant opening Etta in downtown Dallas East Quarter in 2022

Team behind Monarch restaurant opening Etta in downtown Dallas’ East Quarter in 2022 Etta, led by Michelin-starred chef Danny Grant, is known for its “wood-fired dishes” and the Pig Picnic. Etta is a new restaurant coming to East Quarter in downtown Dallas in 2022.(What If Syndicate) 11:33 AM on May 5, 2021 CDT Michelin-starred Chicago chef Danny Grant has already made his mark on Dallas, with Monarch Italian restaurant and Kessaku sushi lounge on the top floors of the renovated The National hotel downtown. He’ll expand his footprint in Dallas in 2022 with the opening of Etta restaurant in downtown’s East Quarter. It’ll be the third concept in Dallas from hospitality group What If Syndicate.

Dallas Sees an Influx of Expensive Restaurants as Pandemic Winds Down

You can sense the excitement in the Dallas restaurant industry: Patio weather is here, thousands of people are getting vaccinated every day and dining rooms are beginning to welcome back customers who’ve previously stuck to takeout. The excitement isn’t limited to current restaurants. In 2021, we’re poised to see a boom of new openings, and many of them are going to be very expensive. Tasting menus are in again. At Monarch, in downtown’s National Building, diners can choose to sign up for a $290 tasting of “the best our menu has to offer.” On Greenville Avenue, two new tasting spots will debut this summer: Shoyo from longtime Nobu sushi chef Jimmy Park and Carte Blanche by married chefs Amy and Casey La Rue. Casey has worked for Michelin-starred legends Daniel Boulud, Joel Robuchon and Thomas Keller.

Dallas most exciting new restaurants and bars opening in 2021

Dallas’ most exciting new restaurants and bars opening in 2021 These 16 restaurants will help define the Dallas dining scene in 2021. Dallas chef Jimmy Park is opening a sushi restaurant on Greenville Avenue in Dallas in 2021.(Vernon Bryant / Staff Photographer) After a tumultuous 2020, Dallas diners seem hungry for hope. Luckily and amazingly the future of our dining scene appears as vibrant as ever. 2021 will bring a delicious bite of nostalgia to the pie-shaped building at Commerce and Cesar Chavez Boulevard in Dallas. Restaurateur Nick Badovinus (Town Hearth, Neighborhood Services) is fascinated with the 100-year-old structure, which opened as a service station in the 1920s. It was home to KLIF-AM radio in the ‘60s and ‘70s. And in 2021, it’ll become National Anthem, a 10,000-square-foot restaurant with a rock ‘n’ roll identity.

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