Farm-to-table neighborhood restaurant dishes out newest Houston locale
Farm-to-table neighborhood restaurant dishes out newest Houston locale
Photo by Kimberly Park
Photo by Kimberly Park
Photo by Kimberly Park Houston s sixth
Dish Society has officially opened its doors. After a quiet soft opening last weekend, the new restaurant is now open daily at the
Southside Commons mixed-use development (4191 Bellaire Blvd.), in the city of Southside Place between Bellaire and West University. “I love this area. There’s a strong sense of community here among the neighborhoods and families that feels like a great fit,” founder and CEO Aaron Lyons said in a statement. “We really like to be that go-to neighborhood spot, and we’ve had our eye on this area for several years now because of the need and desire for just that.”
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Dish Society has new West U location
Dish Society has opened a new restaurant at 4191 Bellaire at Southside Commons between the West U and Bellaire neighborhoods.
The new location at the adaptive re-use project inside the former Palace Bowling Lanes is the farm-to-table dining concept’s sixth restaurant. It occupies a 3,600-square-foot space with a full bar, seating for 100 inside, and 55 seats on a year-round patio. It was designed by Gin Braverman of Gin Designs.