Cinco de Mayo,
new cocktails that are sure to make your festivities stand out. The brand redesigned its bottle and now is the perfect time to try this exciting portfolio made up of
Blanco, Reposado, and Añejo.
From the signature sterling silver closure, that doubles as a drinking vessel, to the high-quality fragrance-grade glass, the new bespoke-style DeLeón Tequila bottle is this year’s must-have ultra-premium spirit. Displayed in a new bottle boldly tattooed with the distinguishing mark of DeLeón, each expression is strikingly defined and more ergonomic for the back bar and bartender pour. Fine-line detailing accentuates the crowning, signature ornate metal closure, the master jeweler of which meticulously hand-carved out of a one-pound solid ball of sterling silver.
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âHow have you never been to Blue Plate?â When I first moved to Salt Lake City as a freshman at Westminster College, Blue Plate Diner was the restaurant that my peers shamed me the most for having never tried. Now, that Blue Plateâs owners have announced theyâre shutting down, after two decades in business, Iâm not sure if anything can replace it as the east sideâs how-have-you-not-eaten-here place.
Blue Plate Dinerâs popularity with college studentsâand really anyone seeking a hearty breakfast in Salt Lake Cityâmakes sense, even if itâs not apparent from the jukebox playing Johnny Cash, retro vibes and tiled license plates and other ephemera on the walls. It was easy enough to get to by bike or bus, and bottomless hot coffee and a mountain of home fries were the only way to start the weekend after a long night of âstudying.â Like many 18-year-olds, I was experimenting with going vegetarian or vegan (depending on the day) an