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Wingers Appoints First-Ever Director of Health and Wellness
May 10, 2021 · ·
Abbey Bronzati
Fast-growing casual brand hires certified personal trainer and nutrition coach to lead program designed to increase employee engagement
Salt Lake City, UT (
Wingers Restaurant & Alehouse announced today that the company has welcomed Abbey Bronzati as its first-ever Director of Health and Wellness.
In this inaugural role, Bronzati – a certified personal trainer and Precision Nutrition Level 1 coach – focuses on employees’ health and wellness goals while cultivating a culture of growth and accountability. On a regular basis, Bronzati has confidential one-on-one meetings with various Wingers employees across the system to help them remain aligned with their personal goals. Employees can participate in benefits like curated workouts built by Bronzati, a weekly exercise class via Zoom and company run wellness incentive programs.
May 10, 2021 · ·
America’s largest premium QSR Italian chain sees April sales up 60% month-to-date and two-year sales comparisons up 26%
Lexington, KY (
Fazoli’s historical streak of double-digit month-over-month sales and traffic trends are showing no signs of slowing down as the best-in-class brand continues to prove it’s an industry leader with even more record-breaking numbers in April.
The renowned, Lexington-based brand saw a tremendous 60% sales and 56% traffic increase compared to the year prior. This is on top of the brand’s March sales increase of 75.7% compared to the year prior and 34.2% over 2019.
Fazoli’s commitment to providing a variety of fresh, craveable offerings at an unmatched value continues to be a significant sales and traffic driver with its 5 Under $5 promotion leading as the brand’s highest performing limited-time offer. The brand continues to drive menu innovation and offer guests delicious choices, evolving its 5 Under $5 lin
May 6, 2021 · ·
World’s largest Mexican casual dining brand reopens with updated interior and exterior inspired by brand’s heritage
Atlanta, GA (
RestaurantNews.com) Nearly 40 years ago, three friends (and probably some shots of tequila) led to a brilliant idea – to share fresh, Border-style food and delicious margaritas with the world.
And so
On The Border Mexican Grill & Cantina was born, and it has since come a long way – so far that it’s grown into the world’s largest Mexican casual dining brand. Now, On The Border is taking it back to the 1980’s with the debut of its new prototype that pays homage to the brand’s first design and renowned experience.
May 6, 2021 · ·
Jacksonville, FL (
Twin Peaks is continuing its fast-paced growth momentum by bringing its acclaimed sports viewing experience to northern Florida.
Twin Peaks CEO Joe Hummel announced today that the company has executed an area development agreement with Moussa Haidar of Haidar Estates, LLC to grow the brand and open lodges in both Jacksonville and Tallahassee. The first of the new restaurants is slated to open in spring of 2022.
“Twin Peaks has a strong central and south Florida presence, so we are thrilled to continue expanding our footprint into northern Florida,” Hummel said. “Moussa is a highly experienced operator who is well-known for his commitment to providing outstanding customer service and developing long-term loyalty from his satisfied guests. Twin Peaks is experiencing impressive growth right now, so there’s no better time for Moussa to join our brand.”