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Business and Trade Associations Make It Work

Even while social distancing and pandemic restrictions have shuttered events, San Diego County’s many business and trade associations provided members a point of connection. These industry specific groups fuel the innovation and synergy of the community’s change makers. The San Diego Business Journal connected with leaders from a variety of business and trade associations to hear how they are keeping their members informed, inspired and working to move San Diego forward. Impacting San Diego There’s power in numbers and by bringing together the brightest minds of the life science industry when they have been needed most, Joe Panetta, president and CEO of Biocom California has been able to help businesses create and advance the life-saving innovations needed to combat the coronavirus pandemic.

Pandemic hits San Diego tourism with $6 billion loss in visitor spending

Pandemic hits San Diego tourism with $6 billion loss in visitor spending and last updated 2021-03-13 21:02:01-05 SAN DIEGO (KGTV) – With 70 miles of coastline and perfect weather year-round it’s no surprise tourism is a key sector of San Diego’s economy. But thanks to coronavirus, the city reports visitor spending dropped by more than $6 billion from 2019 to 2020. Hotel reservations were canceled, planes were grounded, and cruise ships were tethered to dry land. Massive layoffs in aviation caused tends of thousands to lose their jobs. United Airlines flight attendant Dante Harris was no exception. “What was going through my mind as a 21-year flight attendant was, ‘how was this possible?’” said Harris.

Food Distribution for Tourism Industry Set for March 12

A food distribution event for tourism and hospitality workers is set for the morning of March 12 on Recho Road in the Miramar area. Photo courtesy of the San Diego Tourism Authority. The San Diego Tourism Authority, Holiday Bowl and Jacobs & Cushman San Diego Food Bank will hold a food distribution event for those in the tourism and hospitality industry from 9 a.m. to noon on Friday, March 12. Each recipient in this drive-thru event will receive approximately 50 pounds of shelf stable items, produce and a frozen meat protein. Attendees will receive valuable resources on how to access other distributions close to their homes and information about CalFresh, including how to apply.

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