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Pandemic food insecurity is still a problem in NJ – can you help?
With masking and social distancing mandates mostly limited, life is starting to get back to normal in New Jersey. Demand for food assistance, however, remains quite high.
Triada Stampas, the Community Food Bank of New Jersey’s impact leader, said many people may assume with the economy revving up food insecurity is dropping in Jersey but this is simply not the case.
She said after the pandemic started in March of 2020 “an additional 430,000 New Jersey residents were projected to be experiencing food insecurity for the first time.”
“We also know from our network of food pantries and soup kitchens and community partners. They have seen an increase on average of 40% more people coming through their doors.”
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