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Jul 24, 2021 / 11:10 PM EDT DAYTON, Ohio (WDTN) – Some Miami Valley restaurants are gearing up for a busy week with the start of Summer Restaurant Week, as many more continue to face staffing shortages. Summer Restaurant Week hosted by the Miami Valley Restaurant Association is half the size this year, and even the event preview was canceled this week because of low staff. “We have only a little over 20 at this point in time, just because of staffing issues, we’re usually well over 40 restaurants,” Miami Valley Restaurant Association Executive Director Amy Zahora said. Assistant kitchen manager at Figlio in Kettering Adam Lupp said they have just about every position open.

United statesKettering adam luppAmy zahoraLiz valentiMiami valley restaurant associationWellness centerOhio restaurant associationSome miami valleySummer restaurant weekRestaurant weekSummer restaurantWheat penny chefWheat pennyஒன்றுபட்டது மாநிலங்களில்லிஸ் வாலண்டிமியாமி பள்ளத்தாக்கு உணவகம் சங்கம்