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Prof. Kripa Varanasi speaks with Boston 25 reporter Jim Morelli about a food-safe coating, called LiquiGlide, that makes it possible to squeeze every drop out of containers of items like ketchup and toothpaste. “It’s a universal kind of a problem,” Varanasi says. “The interface between the liquid and the solid is what makes these products stick to containers.”
There's a new toothpaste tube that's frictionless so you don't have to steamroll the tube anymore
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There's a new toothpaste tube that's frictionless so you don't have to steamroll the tube anymore
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There's a new toothpaste tube that's frictionless so you don't have to steamroll the tube anymore
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