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Mixed Citrus and California Avocado Salad with Poppyseed Dressing

In this easy salad, four types of citrus are complemented with creamy California Avocados, crunchy pistachios and a homemade poppyseed dressing.

California Avocado and Smoked Fish Tartine

California Avocado and Smoked Fish Tartine PureWow 8 hrs ago When you’re in a pinch and need something quick for lunch, turn to this elevated tartine (aka an open-faced sandwich). Smash a couple of California Avocados with fresh herbs and spread it on toasted sourdough. Then, top it off with good quality smoked fish. It’s a restaurant-quality taste with zero chef skills required. Ingredients: ½ tablespoon fresh chopped dill, divided ½ tablespoon fresh chopped parsley, divided ½ tablespoon fresh chopped chives, divided 1 teaspoon fresh lemon juice Kosher salt and freshly ground black pepper Gallery: 11 Spicy Recipes for Super Bowl Sunday (Reader s Digest)

10 California Avocado Recipes You ll Be Making Over and Over Again

10 California Avocado Recipes You’ll Be Making Over and Over Again PureWow 1 day ago letters@purewow.com (Rachel Gulmi) Even though we’re the types of people who dig a spoon into a halved avocado and eat it on its own (don’t @ us), there’s nothing like finding different ways of incorporating them into our favorite recipes. So, we partnered with California Avocados to bring you 10 delicious and beautiful avocado recipes to try at home. Ranging from a breakfast smoothie to a smoked fish tartine, there’s something that will appeal to any tastebuds. Add these to your recipe collection, stat.

This Spring Promises an Abundant and Flavorful California Avocado Season

(NAPSI)—Springtime in California brings a plethora of vibrant, local ingredients, including fresh California avocados, for home and professional chefs alike to elevate their seasonal dishes. This year, the California Avocado Commission (CAC) anticipates an abundance of fruit, available now through summer, and encourages consumers to take advantage of locally grown California avocados to help enhance every meal for any occasion.  The visionary behind some of the most well-known restaurants across Southern California and beyond, such as Herb & Wood, ANIMAE and Herb & Sea, Chef Brian Malarkey joins CAC in celebrating the season kickoff by developing a fresh, coastal recipe inspired by the heart-healthy superfood. 

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