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Disgusted residents blast Stirling Council s £35 garden waste bin charge

Disgusted residents blast Stirling Council s £35 garden waste bin charge Angry residents have hit out at the news that Stirling Council is to charge £35 for garden waste recycling permits. From April 19 garden waste will only be collected from brown bins with a valid permit (Image: Stirling Observer) Get the stories that matter to you sent straight to your inbox with our daily newsletter.Invalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the information you provide to send you these newsletters. Sometimes they’ll include recommendations for other related newsletters or services we offer. OurPrivacy Noticeexplains more about how we use your data, and your rights. You can unsubscribe at any time.

How to make cacio e pepe chicken, steak and more

How to make ‘cacio e pepe’ chicken, steak and more 3 recipes that riff on the traditional comforting Roman pasta dish. Cacio e pepe inspired recipes, from chicken to steak(Rebecca White) Cacio e pepe, a traditional Roman pasta dish that can easily be a part of your weeknight dinner table, can also come in nontraditional forms. To create a proper cacio e pepe which means “cheese and pepper” medium-aged sheep’s milk cheese (Pecorino Romano does the trick!) and an abundant amount of ground black pepper are combined with a ladleful of pasta water, creating a cheesy-peppery sauce. This sauce is then tossed with al dente tonnarelli. This simple pasta dish is minimal in ingredients and robust in flavor, and it perfectly captures the rustic beauty of Roman cuisine.

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