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How Perdue and Mercy For Animals found common ground The journey from adversaries to allies required conversation and compromise and often caused tension, but ultimately proved rewarding, write Perdue s Mark McKay and Mercy for Animals Leah Garcés. Published May 24, 2021 Courtesy of Perdue The following is a guest post from Mark McKay, president of Perdue Premium Poultry and Meats, and Leah Garcés, president of Mercy For Animals. If you had told us years ago that we would be writing this together –– a president of one of the largest chicken companies and the president of one of the largest animal rights groups –– we would have been incredulous. Historically, meat companies and animal rights organizations have been more foe than friend. This is certainly how the relationship began between Perdue and Mercy For Animals.

United statesLeah garcMark mckayHumane society of the united statesPerdue premium poultryMercy forMercy for animalsFor animalsHumane societyWorld farmingAnimal careBetter chicken commitmentMeat proteinஒன்றுபட்டது மாநிலங்களில்லியா கர்க்குறி மகே