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Submitting. We don’t want to be made to feel guilty about what’s on our plates – yet many would be shocked to know what it’s costing our planet. On top of that, millions of tonnes of food are thrown away in the UK every year. Securing a greener future for our planet will mean overcoming the challenge of how to produce food more sustainably, while cutting waste and restoring nature – and using insects to feed the animals raised for our meat could be one way to help. Farmed animals play a crucial role in the global food system, supporting livelihoods worldwide, but producing enough feed for the 80 billion animals reared for human consumption each year is putting our planet under immense pressure. Seventy-seven per cent of global agricultural land is used for livestock and the land required to feed them.

Glasgow cityUnited kingdomUnited statesIna fassbenderNelson almeidaMike barrettFood standards agencyGetty imagesBrazilian cerradoPreto riverRio pretoNorth americaFood standards scotlandகிளாஸ்கோ நகரம்ஒன்றுபட்டது கிஂக்டம்ஒன்றுபட்டது மாநிலங்களில்