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Recipe Unlimited Reports 2020 Fourth Quarter and Full Year Results
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VAUGHAN, ON, March 4, 2021 /CNW/ - Recipe Unlimited Corporation reported financial results today for the 13 and 52 weeks ended December 27, 2020.
Off-premise System Sales surpassed $500 million for the year, an increase of 44.6% compared to 2019
EBITDA Contribution from the Retail and Catering division of $48.4 million for the year, an increase of 32.6% compared to 2019
Positive Operating EBITDA of $35.0 million for Q4 and $113.8 million for the year
Successfully amended lending covenants to provide additional covenant flexibility through to the end of Q1 2022 Despite 94% of our operating weeks in Q4 being impacted by mandated full closures or severely restricted capacity constraints due to COVID-19, the company generated $35 million in operating EBITDA and positive cash flow of $17.5 million. This is a testament to both the resilience of our people, ou
. Jaranita, the Marina s new Peruvian rotisserie, serves succulent roast chicken, grilled meats, empanadas, and more. (Photo courtesy of Hockeystick Media) 7 New Restaurants to Try in the Bay Area
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Feb 09, 2021
The restaurant industry may be reeling from COVID-19, but somehow that s not stopping intrepid chefs and entrepreneurs from setting up new shops.
The Bay Area s newest crop of eateries is boxing up charcoal-grilled Peruvian-style meats, wood-fired pizzas, and even high-grade sushi at pandemic prices. These seven brave new restaurants are now open for outdoor dining, delivery, and takeout. Jaranita: Latin-American Grilled Meats, Rotisserie Chicken + Empanadas
In late January, Peruvian rotisserie Jaranita landed in the Marina in a riot of succulence and spice. The newest restaurant from the masterminds behind La Mar Cebicheria Peruana, this colorful spot showcases more traditional, lesser-known dishes from the Latin-American nat
Ten New and Upcoming SF Restaurants to Get You Excited To Eat Out In 2021
Just like birthdays in 2020 didn t count, planned restaurant debuts that were either put on hold or scaled back are all being given do-overs now that we re in a new year that will hopefully be less dominated by the spread of a virus.
Dining out feels like the dearest and most indulgent of luxuries these days, and it s something that most of us are salivating about doing again ASAP. In San Francisco, some of the most anticipated restaurant openings of 2020 have now become the most anticipated restaurant openings of 2021, which means you have plenty to look forward to besides your tried-and-true favorite spots. And in the case of a couple of spots that have already opened in some capacity, it s likely that you haven t tried their takeout yet and they may not have tried outdoor seating just yet, so they still count as new in our book.