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Some people, especially in south Louisiana, know how to cook. They can blend spices and sauces and secret ingredients and come up with the most amazing food.
I, on the other hand, cannot. Iâm a terrible cook. I never got the knack of how to make anything taste good, so when I invite people over for dinner, I jokingly tell them to eat before they come.
Recently, Landon, my 6-year-old grandson remarked that his paternal grandfatherâs jambalaya was better than mine. Really? I mentally accepted the challenge. This West Virginia native was bound and determined to make a jambalaya better than Paw Pawâs.