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Propagating sustainable business across boarders -

capital Newspaper (Photo: Anteneh Aklilu) Veggies 4 Planet and People is funded by the IKEA Foundation to improve the income of youth and women through sustainable practices in the vegetable business. The project has been funded 6 million euros over 5 years in Ethiopia and Kenya. The program focuses on helping the women and youth farmers by linking them around big cities such as Addis Ababa, Nairobi and Kisumu. The project plans to connect the producers around urban cities, creating short linkages and supply chains to increase efficiency between growers and consumers; improve information flow; and boost trust between consumers and producers. Many consumers worry about the vegetables being grown with besmirched irrigated water or consuming pesticide residues that remain still after they’ve made their purchase. These fears deter the consumption of vegetables. The short supply chains allow consumers to know how their vegetables are grown and reassure them of their qua

Socialism On A Global Scale : Sky News Host Demolishes Davos Elites And Great Reset Scheme

Conserving indigenous food resources can reduce stunting

Conserving indigenous food resources can reduce stunting 10 Conserving indigenous food resources can reduce stunting ​​​​​​​Stunted growth is a reduced growth rate in human development. It is a primary manifestation of malnutrition  or more precisely undernutrition  and recurrent infections, such as diarrhea and helminthiasis, in early childhood and even before birth, due to malnutrition during fetal- -development brought on by a malnourished mother. The definition of stunting according to the World Health OrganiSation (WHO) is for the  height for age  value to be less than two standard deviations of the WHO child growth standards median.   As of 2012 an estimated 162 million children under 5 years of age, or 25 per cent, were stunted. More than 90 per cent of the world s stunted children live in Africa and Asia, where respectively 36 per cent and 56 per cent of children are affected.  Once established, stunting and its effects typically become permanent. Stu

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