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COVID-19-related Loss of Smell and Taste Linked to Viral Staying Power in the Human Nose May 6, 2021 Share Loss of smell or taste, or both, is common in COVID-19 infected patients, particularly in patients with mild symptoms. Although research has focused on the causes underlying lung infections in COVID-19 patients, the causes of neurological symptoms have remained a mystery. Researchers have now explained the mechanisms involved in the loss of smell (anosmia) in patients infected with SARS-CoV-2 at different stages of the disease, in an article published in SARs-CoV-2 infects olfactory sensory neurons and enters the central nervous system through a process called retrograde invasion. [Source: Pierre-Marie Lledo/Institut Pasteur].Using noninvasive nasal brush sampling, scientists at the Institut Pasteur, CNRS, Inserm, University of Paris, and Assistance Publique – Hôpitaux de Paris, examined the nasal linings in 11 patients with COVID-19 reporting loss of smell and detected

France generalPierre marie lledoInstitut pasteurUniversity of parisScience translational medicineLassistance publiqueபிரான்ஸ் ஜநரல்நிறுவனம் பாஸ்டர்பல்கலைக்கழகம் ஆஃப் பாரிஸ்அறிவியல் மொழிபெயர்ப்பு மருந்துஉதவி பப்ளிக்