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Author of the article: Peter Hum Publishing date: Apr 16, 2021  •  4 hours ago  •  3 minute read  •  Ottawa chef Jae-Anthony Dougan appearing on the upcoming season of Top Chef Canada.  Photo by Food Network Canada Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Article content When Top Chef Canada reached out to him last year, Jae-Anthony Dougan accepted the reality show’s invitation not just for a shot at culinary glory, but to raise the profile of Black chefs and his ancestral cuisine. “I felt like Black chefs are not really out there as much as the other cultures of chefs,” Dougan said in a recent interview. “I wanted to change what people know about Caribbean cuisine. I feel like Caribbean cuisine, nobody knows about it.”

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