by Zanita Careem
Having always been a trailblazer in epicurean experiences, Cinnamon Grand Colombo continues that momentum with the launch of Plates, its 24-hour gourmet dining venue with an unparalleled collective of tastes and flavours from around the world. The restaurant will be open to the public from Saturday, 16 January.
Plates is all about experiences: the experience of friends and family dining together, the experience of enjoying multi-country multi-cuisine dishes at any time of day, the experience of having a gastronomic tour of global cuisine in a single venue and the experience of enjoying the tropics in alfresco dining or seated within the contemporary sleek interiors in air-conditioned comfort. It also boasts a unique range of beverage options, specially crafted with local ingredients. The unusual, yet satisfying blend of components will give guests a wide variety of beverages to choose from, to complement their meals.
Having always been a trailblazer in epicurean experiences, Cinnamon Grand Colombo continues that momentum with the launch of PLATES, its 24-hour gourmet dining venue with an unparalleled collective of tastes and flavours from around the world. The restaurant will be open to the public from Saturday, 19th December 2020.
PLATES is all about experiences: the experience of friends and family dining together, the experience of enjoying multi-country multi-cuisine dishes at any time of day, the experience of having a gastronomic tour of global cuisine in a single venue and the experience of enjoying the tropics in alfresco dining or seated within the contemporary sleek interiors in air-conditioned comfort. It also boasts a unique range of beverage options, specially crafted with local ingredients. The unusual, yet satisfying blend of components will give guests a wide variety of beverages to choose from, to complement their meals.
A woman of many talents, she epitomizes the modern day woman in every sense.
Taking the hospitality industry – a treasured profession to a different height, her name remains synonymous with Public Relations. A trail blazing pioneer, she created a mark throughout her career in the hospitality industry and was largely credited with bringing the hospitality industry to what it is today. She is still remembered as the Public Relations icon and she is none other than Yasmin Cader.
Talent, being passionate, determination and commitment were her main attributes which she emanated in all her postings. Her first introduction into hospitality was when she was appointed as the first female Guest Relations Officer at the then Hotel Ceylon Inter.Continental, moving into Public Relations as a PR Marketing & Communications Director at the Hilton Colombo, Resident Manager at Cinnamon Grand Colombo, a Consultant at the Cinnamon Lakeside, a brief stint as General Manager at the Tintagel before she