Top Driving Factors of Food Disinfection Market
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According to the new market research report
Food Disinfection Market by Chemical Type (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Quaternary Ammonium Compounds), End Use (Food Processing and Beverage Processing), Application Area, and Region - Global Forecast to 2025″, published by MarketsandMarkets™, the global Food Disinfection Market size is estimated to be valued USD 12.2 billion in 2020 and is expected to reach a value of USD 14.9 billion by 2025, growing at a CAGR of 4.1% during the forecast period. Factors such as an increase in instances of foodborne diseases and outbreaks, rise in awareness about food safety among consumers, and increase in demand for environment-friendly solutions, is driving to the growth of the food disinfection market.
The Worldwide Cosmetic Chemicals Industry is Expected to Reach $32+ Billion by 2030
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Global cosmetic chemicals market will reach $32.52 billion by 2030, growing by 5.5% annually over 2020-2030, owing to continuous R&D investment, rising disposable income of individuals and increasing purchasing power, and growing demand for cosmetic products formulated with natural ingredients. In terms of sales volume, the market will grow at a 2020-2030 CAGR of 5.0%.
This report is based on a comprehensive research of the entire global cosmetic chemicals market and all its sub-segments through extensively detailed classifications. Profound analysis and assessment are generated from premium primary and secondary information sources with inputs derived from industry professionals across the value chain. The report is based on studies on 2017-2019 and provides estimate and forecast from 2020 till 2030 with 2
Food Disinfection Market worth $14.9 billion by 2025 - Exclusive Report by MarketsandMarkets
Food Disinfection Market by Chemical Type (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Quaternary Ammonium Compounds), End Use (Food Processing and Beverage Processing), Application Area, and Region - Global Forecast to 2025 , published by MarketsandMarkets, the global Food Disinfection Market size is estimated to be valued USD 12.2 billion in 2020 and is expected to reach a value of USD 14.9 billion by 2025, growing at a CAGR of 4.1% during the forecast period. Factors such as an increase in instances of foodborne diseases and outbreaks, rise in awareness about food safety among consumers, and increase in demand for environment-friendly solutions, is driving to the growth of the food disinfection market.
Food Disinfection Market by Chemical Type (Chlorine, Hydrogen Peroxide & Peracetic Acid, and Quaternary Ammonium Compounds), End Use (Food Processing and Beverage Processing), Application Area, and Region - Global Forecast to 2025 , published by MarketsandMarkets™, the global Food Disinfection Market size is estimated to be valued USD 12.2 billion in 2020 and is expected to reach a value of USD 14.9 billion by 2025, growing at a CAGR of 4.1% during the forecast period. Factors such as an increase in instances of foodborne diseases and outbreaks, rise in awareness about food safety among consumers, and increase in demand for environment-friendly solutions, is driving to the growth of the food disinfection market.
Aroma Chemicals Market: Size, Share, Outlook, and Global Opportunity Analysis, 2021-2026 sandiegosun.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sandiegosun.com Daily Mail and Mail on Sunday newspapers.