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SAN FRANCISCO, April 27, 2021 /PRNewswire/ The global dairy alternatives market size is expected to reach
USD 52.58 billion by 2028, according to a new report by Grand View Research, Inc. It is expected to
expand at a CAGR of 12.5% from 2021 to 2028. The rise in demand for plant-based alternatives and changing consumer diets utilizing milk alternatives are driving the demand for dairy alternatives. Increasing occurrence of milk allergies or cases of lactose intolerance is expected to drive the market further. People with lactose intolerance are increasingly opting for milk alternatives, which has made beverage manufacturers adopt dairy alternatives to appeal to the respective consumer base, further propelling the demand for dairy alternatives.
Plant Power Fast Food names sustainability expert as CFO
Plant Power Fast Food named a veteran restaurant financial and sustainability expert as its CFO. (Photo: Plant Power Fast Food)
Jan. 19, 2021
Plant Power Restaurant Group has named Edmund Har, an expert in sustainability, as its top financial executive, according to a news release.
Har was formerly senior finance director for one of the largest Hardees franchisees, Paradigm Investment Group, as well as director of Finance for the W Hotel in San Diego. He s also served on the U.S. Department of Energy s restaurant subcommittee to provide data for energy usage demands of retail QSR boxes, which subsequently led to the development of sustainable best practices.
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SAN DIEGO, Calif., Dec. 10, 2020 /PRNewswire/ Plant Power Fast Restaurant Group, LLC., the parent company of Plant Power Fast Food, announced three new executive industry hires and seven new locations slated to open in 2021.
Zach Vouga, Co-Founder and Co-CEO, states We started this company as three individuals on a journey to create the future of fast food, however we always knew we would be hiring seasoned, passionate and proven executives to realize our market share goals.
THREE EXECUTIVE HIRES
Dan Lowe, Director of Operations
Dan is the former Director of Operations at Chipotle where he oversaw a territory that stretched from the Upper Midwest through New York and into New England.