Gluten-Free Baking Mixes Market Size Worth $698.2 Million By 2028: Grand View Research, Inc.
to reach USD 698.2 million by 2028, according to a new report by Grand View Research, Inc.,
expanding at a CAGR of 7.5% from 2021 to 2028. The increasing prevalence of gluten sensitivity, food allergies, and other disorders are driving the demand for gluten-free products, including baking mixes
.
Key suggestions from the report:
In terms of product, the cookies segment accounted for the highest revenue share of more than 32% in 2020
The growth of the segment can be attributed to the rising demand for cookies
Asia Pacific is projected to ascend at the fastest CAGR from 2021 to 2028 due to the rising consumption of healthy food items
9 Reasons To Fall In Love With Hanover, New Hampshire
Over the river and through the woods,
on the banks of the Connecticut River in New Hampshire’s Upper Valley, sits the charming town of Hanover. This quintessential college town, steeped in history and full of classic brownstones, is alive with the fervent quest for knowledge. It’s the perfect place to enjoy a well-deserved getaway.
Stroll along Dartmouth College’s campus green soaking up the Ivy League atmosphere, learn more about ancient civilizations at the Hood Museum of Art, or enjoy a performance at the Hopkins Center for the Arts. Take a leisurely drive along the picturesque Connecticut River, hike sections of the Appalachian Trail, or hop on an electric bike and enjoy the beautiful nature central New Hampshire has to offer. Shop local and explore area stores filled with antique books, beautiful hand-blown glass, and yummy baked goods.
Home baking continues in 2021 giving rise to comfort and wellness trends foodnavigator-usa.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodnavigator-usa.com Daily Mail and Mail on Sunday newspapers.
The product allows food manufacturers to produce keto and low net carb baked with their existing equipment.
Flour milling and ingredient firm Ardent Mills announced the release of a new flour blend product line for keto and low net carb baked goods this week. The company said its Keto Certified Net Carb Flour Blend is the first major net carb flour blend to hit the market for food manufacturers.
“Interest in low-carbohydrate lifestyle continues to grow as consumers seek solutions that match their personal health values and preferences. And although this market is a great opportunity, it’s also a challenging environment for manufacturers,” said Ken Ruud, director of innovation for Ardent Mills, in a release. “Our Net Carb Flour Blend provides bakers with uncompromised formulations for keto and low net carb applications.”
Worldwide Wheat Flour Industry to 2027 - Growing Demand for Organic Form of Wheat Flour prnewswire.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from prnewswire.com Daily Mail and Mail on Sunday newspapers.