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17 Bay Area restaurants with Super Bowl spreads, from wings to empanadas

17 Bay Area restaurants with Super Bowl spreads, from wings to empanadas FacebookTwitterEmail The Big Game Spread from International Smoke includes six brisket sliders and duck fat fries. Ribs can be added as an extra.International Smoke For a certain segment of the population, the Super Bowl is barely a reason to watch football. It’s a day devoted to gluttony. Bring on buffalo wings, sliders, fries and all the dips, please. Even though outdoor dining has returned in time for the Kansas City Chiefs to play the Tampa Bay Buccaneers in Tampa on Feb. 7, watching the Super Bowl has always been more of an indoor, at-home occasion anyway. This year, loads of Bay Area restaurants are offering Super Bowl specials for takeout and delivery, so you can feast as usual in front of your television without cooking a huge spread just for the members of your household.

What Celebrity Kitchen Are You?

Published on January 29, 2021 One silver lining of the pandemic: While everyone’s been staying home, we’ve gotten a front-row view (through social media, of course) at a number of celebrity kitchens. As design nerds, we can’t help but get a little lovestruck at the sight of Chrissy Teigen’s zellige tile and Alexa Chung’s cozy dining table. Here, we’ve rounded up our absolute favorites, with suggestions on how to bring those styles into your own home. But whether or not you actually start cooking as well as Teigen is up to you.  The True Brit Photography by Matthew Donaldson; Produced by Kate Berry

Sliver Pizzeria s Uptown Oakland location; Ayesha Curry s new coffee bar

Sliver Pizzeria heads Uptown Reader Alan G. sent us a tip that Berkeley-based mini-chain Sliver Pizzeria known for its changing daily menu of one vegetarian pizza and one salad has plans for a new location on the ground floor at Alta Waverly apartment complex in Uptown Oakland. He spotted a public notice for alcoholic beverage sales that stated Sliver’s intentions to occupy suite B at 2300 Valdez St. It was posted in September. Nosh contacted Sliver, which confirmed that the new site its fourth restaurant, joining two others in Berkeley and one in North Oakland is still in the works. Sliver CEO Eduardo Perez (brother of Sliver founder Willy Perez, a Cheese Board alum) told Nosh, “We are excited for our new location in Uptown Oakland. We are currently waiting on our final permits. COVID has slowed down the permitting process. Hopefully, we will open by the summer.”

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