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9 Fun Food Events Around DC | Washingtonian (DC)

Share Besito de coco, a Puerto Rican-style coconut macaroon with almond extract, will be served at the Cotton & Reed launch on Sunday. Photo courtesy of Scott Suchman Still looking to cash in on vaccine deals? Get a free drink from the Lahlou Restaurant Group behind Lupo Verde ( 1401 T St., NW), Lupo Verde Osteria ( 4814 MacArthur Blvd., NW), Lupo Marino ( 40 Pearl St., SW) and Tunnicliff’s Tavern ( 222 Seventh St., SE). With proof of vaccination, guests get a drink of their choice on the house. Remember when President Biden visited Las Gemelas ( 1280 Fourth St., NE), the new taqueria inside the La Cosecha food hall? The spot would like to remind you with its Biden Bundle a combo of several tacos and quesadillas which “unintentionally but serendipitously comes out to a $46 total.”

Now hiring: How the labor shortage is squeezing full-service restaurants

This is the first in a three-part series discussing the current labor shortage hitting the restaurant industry.  When restaurateur Robert Micheli moved from Miami Beach to Washington, D.C., in March 2020, he was excited to take over the helm as general manager of Dirty Habit, a 10,000-square-foot restaurant attached to Kimpton Hotel Monaco in the city s Penn Quarter. He previously ran various restaurant operations, including Katsuya by Starck, for over five years, but this would be his biggest restaurant by square footage yet . Pre-pandemic, the restaurant, which is located across from Capital One Arena, often served 500 hockey fans beer on its 7,000-square-foot patio after games. But Micheli didn t get a chance to see the restaurant function at full capacity. Shortly after he arrived in the District, Mayor Muriel Bowser ordered indoor dining rooms to shut down.

New Boutique Hotel The Alton Readies for Opening in Old Holiday Inn at Fisherman s Wharf (With New Restaurant on the Way)

New Boutique Hotel The Alton Readies for Opening in Old Holiday Inn at Fisherman s Wharf (With New Restaurant on the Way) Fisherman s Wharf is gaining a new boutique hotel managed by the Kimpton group, in one half of what was formerly a Holiday Inn at 495 Beach Street. It seems that plans may be temporarily scaled back from what was previously reported in January 2020. At the time, we learned that Westbrook Partners had purchased the entire multi-building Holiday Inn complex and converted half of it into the 248-room Hotel Caza, which is managed by Highgate and faces Jones Street. The triangular property bound by Columbus, Jones, and Beach Streets meanwhile is becoming The Alton, which opens May 14 with 248 newly renovated rooms, managed by Kimpton and owned by Walnut Creek-based DiNapoli Capital Partners, as the SF Business Times reports.

Great pubs with pretty beer gardens in Kent

Great pubs with pretty beer gardens in Kent
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