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Posted April 25, 2021 Born in Toronto, chef and food personality Jordan Andino began his foray into the culinary world at the age of nine. After moving to Manhattan Beach, California, he traded in his surfboard to work in fine-dining kitchens with his father, and later attended Cornell University s School of Hotel Administration. Andino has gained experience working at acclaimed restaurants including The French Laundry and Spago. A few years ago, the chef opened the laid back Filipino eatery Flip Sigi and he has earned recognition from many different publications including Zagat s 30 Chefs Under 30, SPAM s Tiny House of Sizzle, and more. Andino is no stranger to being in front of the camera as well, having made numerous appearances on shows like 

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