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High-end patisserie Choux and Brew opens in Glasgow's Southside

The family duo behind a new patisserie specialising in choux pastry is hoping to win the hearts of sweet-toothed Glaswegians. Choux and Brew opened…

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Nicknames have unique significance within Cajun culture

A nickname is a descriptive name given instead of or in addition to the actual name of a person, place or thing.

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Louisiana
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Plaquemine
America
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Joe-guilbeau

Renewed food choices for the bored

Makan News - If you are bored with your current food choices, here are updates available soon. Surrey Hills Deli opens on Feb 1 at Raffles Place (#01-02) with a 1-for-1 signature sandwich promotion. Try the Seize the Moo-ment ($24, light rye bread assembled. Read more at www.tnp.sg

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Pourquoi Pas: Patisserie and cafe has soft opened in Coquitlam

Pourquois Pas serves a variety of housemade artisan sweets, as well as inventive beverages, like its seasonal Fireside Butter Latte.

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Alkove Bistro – French-Style Brunch & Desserts Cafe At Kovan, By Michelin-Starred Chef

Alkove Bistro – French-Style Brunch & Desserts Cafe At Kovan, By Michelin-Starred Chef
danielfooddiary.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from danielfooddiary.com Daily Mail and Mail on Sunday newspapers.

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