Three hospitality professionals promoted at tThe Lodge at Jackson Hole and the Wyoming Inn of Jackson Hole traveldailynews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from traveldailynews.com Daily Mail and Mail on Sunday newspapers.
Boussarie has spent the last 8 years in Jackson at various properties including Executive Chef of the historic Wort Hotel and most recently at The Whistling Grizzly at The Wyoming Inn. Prior to moving to Jackson, Boussarie spent 21 years in California in similar culinary and corporate positions throughout San Francisco and Los Angeles. He graduated from the California Culinary Academy with honors in 1995, and served his externship at Le Peché Gourmand, a One Star Michelin restaurant in Angers, France.
Use of Taser at The Wort leads to complaint svinews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from svinews.com Daily Mail and Mail on Sunday newspapers.