The Bahrain Tourism and Exhibitions Authority (BTEA) held high-level discussions on tourism related issues at the 25th UNWTO General Assembly in Uzbekistan.
At the eighth edition of the United Nations World Tourism Organisation’s (UNWTO) World Forum on Gastronomy Tourism, co-organised with Basque Culinary Center (BCC), stakeholders chart a path forward to strengthen the links between product, gastronomy and tourism.
The promotion and preservation of local products, the contribution of tourism to sustainable development, innovation and food waste all took center stage as UNWTO and BCC, also welcomed more than 300 online participants from 50 countries.
The UN World Tourism Organization (UNWTO) announced that it has chosen Bahrain to host the 9th edition of the World Forum on Gastronomy Tourism 2024, the largest international event in the sector. The selection of Bahrain has been based on the country’s unique tourism and entertainment features, being one of the best destinations of arts and gastronomy in the Middle East.
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