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Woodford Reserve Double Double Oaked Bourbon returns Woodford Reserve has welcomed back its Double Double Oaked expression in the 2021 Winter Distillery Series. The annual series is designed to celebrate Woodford Reserve s master distiller, Chris Morris, and his commitment to innovation and craftmanship for the brand. Double Double Oaked has built a strong following of Bourbon lovers over the years, with the 2021 bottling available in limited quantities at select Kentucky, US retailers. This year s winter expression is also available at the Woodford Reserve distillery from 10am EDT on 27 January, where customers will be able to purchase up to four 375ml bottles. Due to current Covid-19 restrictions, the number of guests inside the distillery gift shop at any one time will be limited and facial coverings, temperature checks and social distancing will be required.
The rewarding world of collecting whisky, whether for investment or sheer enjoyment…
Last October the US$1.9 million sale of a bottle of The Macallan single malt Scotch distilled in 1926 the highest price ever paid at auction for a bottle of spirit made even those who never touch the stuff sit up and take notice. At 700ml, it contains about 45 pours, making each dram worth around US$42,000. Martin Green, Whisky Specialist for the storied Bonhams auction house in Edinburgh, Scotland, and one of the world’s foremost experts, was, however, hardly surprised.
“For the past two years, Scotch whisky has been making headlines around the world as never before,” Green tells us. “Records have tumbled at such a pace that, at one point, Bonhams broke the world record for a bottle of whisky at auction twice in the same sale,” in Hong Kong in May 2018 both of them also Macallans from 1926.
What to drink in 2021
Whether it s rare Japanese whiskies up for auction or revolutionary bottles made from paper, the spirits world is expecting an exciting 2021
A bottle from the Appleton Estates Heart Collection
If portents are to be believed (and I’m here to tell you they are), then 2021 is going to be a strong year for luxury potables. While the metaphorical glass of 2020 was half empty, the disappointment of the year that has been will be contrasted by a determination to top our glasses up to overflowing during the next 12 months.
Much of our delayed gratification and spend deserves to be directed at bars. If flexing our skills behind a home bar has taught us anything, it’s that nothing compares to drinks made by other people, particularly when they’re experts. The hospitality industry has taken a big hit due to the pandemic, so now is the time to support the many extraordinary cocktail bars out there. When the pandemic well and truly ends, drinks exploration and expe
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