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Benjamin Petlock, senior agricultural attaché of the US Consulate General in Ho Chi Minh City enjoys french fries imported from the US (Photo: nld.com.vn) The US trade official made the statement during a ceremony held on April 25 to mark the 17th anniversary of co-operation between the Saigon Professional Chefs Association under the HCM City Tourism Association (HTA) and the American Farm Bureau Federation. He said the US is implementing the ‘United Tastes' programme on social networks such as Facebook and YouTube in order to introduce various recipes and culinary ideas of the US, and Vietnamese chefs have made a great contribution to bringing those ideas to life. During the event, representatives from HTA highlighted the effective co-operation between the Saigon Professional Chefs Association and the American Farm Bureau Federation in helping local chefs seize upon the opportunities to experience and gain greater access to safe and abundant food sources from the US. The Americ
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