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Survey: 90 Percent of Dietitians Want to Promote Sustainable Diets What s Stopping Them?

As science continues to uncover the power of plant-based diets in improving human and planetary health, a vast majority of dietitians (90 percent) want to adjust their practices to advance sustainability. But they face major barriers.

United statesSan franciscoAnna starostinetskayaVegnews factoryfarmingVegnews chickpeasalad gettySharon palmerKate geaganChris voglianoSherene chouMarko jan gettyFood coOxford universityFood insightsPublic healthFood insights surveyFood co founder sharon palmer

5 Dairy-Free Cheeses That Aren t Your Typical Vegan Cheese

All the cheesy flavor, none of the ingredients you can’t pronounce. Here are five vegan cheese options that are made with ingredients you can find at the store.

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Apple Ditches Leather, Here s How Many Cows That Takes Out of Production

Apple has ditched leather. Here’s why that’s a big win, not just for the environment, but for animals, too.

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Apple Ditches Leather, Here s How Many Cows That Takes Out of Production

Apple has ditched leather. Here’s why that’s a big win, not just for the environment, but for animals, too.

Vegnews factoryfarmingVegnews applewatchLisa jacksonVegnews applewatchbandVegnews charlottepointingbioHagood companySlow factoryNews factoryfarmingSeashells shrooms

As Vegan Meat Sales Start to Climb, Animal Meat Production Struggles

Things haven’t been easy for the food sector in recent years but as vegan meat bounces back, is conventional meat production on its way out?

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