San Francisco pizzeria utilizing food waste is relocating to the Mission District
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Shuggie s Trash Pizza & Natural Wine is relocating to the Mission DistrictUgly Pickle Co./
Shuggie’s Trash Pie & Natural Wine the ambitious, new pizzeria that plans to make its pies with food waste is now opening in the Mission District.
Originally set to open in North Beach this spring, the restaurant will now open in the Mission District sometime this fall, a spokesperson for the restaurant told The Chronicle. The North Beach location fell through unexpectedly, the spokesperson said, but declined to provide details.
Shuggie’s will now take over from margarita destination Velvet Cantina, which permanently closed due to the coronavirus pandemic last summer. It’s bigger than the original planned location, and will seat a total of 48 people, with the restaurant offering a mix of indoor dining and a parklet. An opening date hasn’t yet been announced.
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