It's been four years since Terry McLaughlin last stepped foot in Singapore. Now that he's back for a short two-week trip, the New Zealander is on a personal mission. He is keen on eating his way around the country, without repeating a dish. Given the variety of food on offer here, that shouldn't be too difficult a task. The first.
Stay in the know with a recap of our top stories today. 1. From murtabak to chicken rice: 70-year-old New Zealander goes on island-wide food tour without repeating a dish It's been four years since Terry McLaughlin last stepped foot in Singapore. Now that he's back for a short two-week trip, the New Zealander is on a personal mission..
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