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New Hand-Pulled LAN Noodle Shop in West Hollywood Is a Gamechanger

Plus, a big closure in Mid-Wilshire, the New York Times talks best LA restaurants, and more

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Comfort Dishes to Make for Someone Going Through a Hard Time

Divorce, death, a big move, illness: Food may not fix anything, but a lovingly prepared meal can bring some much-needed comfort and nourishment.

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Why is The Great British Bake Off so compelling?

The uncanny genius of Hannah Ziskin's cake

What makes Hannah Ziskin's cake at Quarter Sheets so extraordinary, plus L.A.'s great next lunch destination

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Brooke Desprez, chef and founder of Tustin's Oliboli Donuts, dies at 63 – Orange County Register

“After a fierce battle with breast cancer, our beloved chef and gifted visionary, Brooke Desprez, passed away,” read a statement her family posted to the Instagram page for Oliboli Donuts, which she and her husband founded in 2018.

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