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Fantuan acquires Chowbus food delivery business

Fantuan, a Vancouver, Canada-based Asian food delivery company, announced it acquired Chowbus’ delivery business line. Financial terms of the deal were not…

Chowbus Experiences 700% Growth With A Differentiated Foodservice Delivery Model

Chowbus Experiences 700% Growth With A Differentiated Foodservice Delivery Model
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New app Chowbus will deliver Asian food in Dallas, Plano, Richardson and other burbs

New app Chowbus will deliver Asian food in Dallas, Plano, Richardson and other burbs Chowbus partners with independent Asian restaurants only. Mango Mango Dessert in Plano is one of about 40 restaurants in Dallas-Fort Worth that will allow Chowbus to deliver its food.(Jae S. Lee) The food delivery service Chowbus has launched in Dallas and its suburbs. The company can currently deliver food from 40 independently owned Asian restaurants in Dallas, Plano, Carrollton and Richardson. The restaurants on the list so far are heavy in the Plano area. They include Dosanko Ramen (inside Mitsuwa Marketplace) in Plano, Imperial Cuisine in Plano, Royal Sichuan in Richardson, Taste of Chengdu in Carrollton and Fat Ni BBQ in Carrollton and Plano.

These Food Delivery Apps Are Built for the Community by the Community

Food delivery apps have not typically been known for their community support. But for Traiilo, a soon-to-launch Brooklyn-based platform that works exclusively with grocers, liquor stores, and Latinx-owned restaurants, that is the reason the company exists. “We’re helping family-owned businesses,” founder Jose Salcedo says. Traiilo initially began as a catering company in 2017, but Salcedo decided to reimagine it as a delivery app once he saw how much restaurants in Washington Heights, where he lives, were struggling during the pandemic. “Small Latino restaurants are having their dreams crushed by third-party apps’ high fees, and when someone orders through Seamless or UberEats, these platforms ‘own’ the customer,” Salcedo explains. “In our model restaurants will get to keep that connection with the customer.”

Food tech startups offer restaurants alternatives to DoorDash, Grubhub

But for third-party delivery operators like Uber Eats , DoorDash, and Grubhub, 2020 was a pretty good year. Delivery orders more than tripled, representing 10% of transactions compared to 3% two years ago, according to market research firm The NPD Group. Revenue soared and at least one delivery operator, DoorDash, briefly turned a profit during a quarter when most US restaurants were forced to rely on delivery and carryout to survive. The pandemic highlighted the importance of having a robust digital business and it opened the door for online ordering players to promote their services as an affordable antidote to third-party delivery companies. New players know they ll never truly beat the big delivery operators on market share, especially amid consolidation in a space that is expected to reach $61 billion in sales in 2023, according to Cowen. Instead, rival services are focusing on niche offerings such as delivering special

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