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Traditional Scottish Cranachan recipe created by Scots head chef This traditional dessert has been a favourite of Scots for generations. Updated Cranachan has been a favourite treat of Scots for generations (Image: Cook School Scotland) Get the latest Scotland Now stories sent straight to your inbox with our twice-weekly newsletter.Invalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice With Scotland s soft fruit season in full flow and raspberries in particular in season, it s never a better time to create one of the country s most popular desserts.

United kingdomStuart leslieCook school scotlandScotland nowCaster sugarSuperfine sugarDouble creamHeavy creamDiscover scotlandஒன்றுபட்டது கிஂக்டம்ஸ்டூவர்ட் லெஸ்லிசமைக்கவும் பள்ளி ஸ்காட்லாந்துஸ்காட்லாந்து இப்போதுகாஸ்டர் சர்க்கரைஇரட்டை கிரீம்கனமான கிரீம்