Plant-based diets link to preventing 236,000 annual premature deaths worldwide. Food choices impact air quality, health, climate change, and economies.
Research unveils an optimized vegetarian space salad for astronauts, addressing nutritional needs while emphasizing sustainability and future agricultural possibilities for extended space travel.
Fungi piggybacking on space missions is dangerous to astronaut health and spacecraft equipment, but studying its behavior is also useful for long-term space missions.