Jiaya Ingram Urban One Staff Writer When you hear the phrase “you are what you eat,” what do you think about? Do you imagine that you are literally a pizza or a burger? Or, do you take into consid.
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Front of package nutrition labeling intended to help consumers select healthier foods and beverages by potentially calling out the amount of added sugar and other nutrients of interest could unintentionally expose children to higher levels of non-nutritive sweeteners, a public health advocate warned earlier this month at a public meeting hosted by The Reagan-Udall Foundation for FDA.
Only three out of five licensed childcare centers in low-income areas participate in the Child and Adult Care Food Program (CACFP), revealing an opportunity to provide healthy food for children and highlighting the discrepancy in resources and awareness among other federally funded food nutrition programs, according to research from UConn Rudd Center for Food Policy and Health.